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Contents

Long Title

Part I PRELIMINARY

Part II CONTROL OF IMPORT, EXPORT AND TRANSHIPMENT OF MEAT PRODUCTS AND FISH PRODUCTS

Part III LICENSING OF SLAUGHTER-HOUSES, PROCESSING ESTABLISHMENTS AND COLD STORES

Part IV SALE OF MEAT PRODUCTS AND FISH PRODUCTS

Part V POWERS OF ENFORCEMENT

Part VI MISCELLANEOUS

Legislative History

Comparative Table

 
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On 24/05/2013, you requested for the version in force on 24/05/2013 incorporating all amendments published on or before 24/05/2013. The closest version currently available is that of 01/04/2003.
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Administration of Act and appointment of officers, etc.
3.
—(1)  The Director-General shall be responsible for the administration of this Act, subject to the general or special directions of the Minister.
[16/2000]
(2)  The Director-General may in writing appoint any public officer or any officer of the Authority or of any other statutory authority to be an authorised officer for the purposes of this Act and the rules.
[16/2000]
(3)  The Director-General may delegate the exercise of all or any of the powers conferred or duties imposed upon him by this Act to any authorised officer.
[16/2000]
(4)  All authorised officers shall be deemed to be public servants within the meaning of the Penal Code (Cap. 224).
[16/2000]
(5)  The Director-General may designate any person or body of persons to carry out at any appointed place any inspection, examination and certification of any meat product or fish product under this Act.
[16/2000]