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Authorising Act
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Legislative History
On 21/05/2013, you requested for the version in force on 21/05/2013 incorporating all amendments published on or before 21/05/2013. The closest version currently available is that of 01/04/2003.
10/12/1999
Act
5 of 1999
01/04/2000
Amended
Act 5 of 1999
30/12/2000
2000 RevEd
01/04/2003
Amended
Act 4 of 2003
Wholesome Meat and Fish Act
Related Subsidiary Legislation
Wholesome Meat and Fish (Import, Export and Transhipment) Rules
Cap. 349A, R 2
Wholesome Meat and Fish (Processing Establishments and Cold Stores) Rules
Cap. 349A, R 3
Wholesome Meat and Fish (Slaughter-houses) Rules
Cap. 349A, R 4
Wholesome Meat and Fish (Transportation of Meat Products) Rules
Cap. 349A, R 5
Wholesome Meat and Fish (Wholesale Market) Rules
Cap. 349A, R 6
Wholesome Meat and Fish (Exemption) Notification
Cap. 349A, N 1
Wholesome Meat and Fish (Fees) Rules 2006
Cap. 349A, S 459/2006